This dish is easy to make and a big people pleaser. You can either have it as a light entree or as a side dish.
I used the recipe found here: https://www.superhealthykids.com/recipes/quinoa-with-fresh-peas-recipe/ with the following adjustments:
I use water instead of chicken broth to keep it vegetarian for myself, and my husband and I have found we prefer it without the lemon juice. Also, I find it easier to use 2 cups of peas that I cooked that were frozen.
Love this quick, healthy and yummy dish!