My son asked if he could have pre-packaged goldfish crackers from the store, and I explained to him that I’m trying to move away from snack food made in a factory that is processed and then put in a plastic bag. He suggested we find a recipe online to make goldfish crackers. We found this recipe and I have to say it’s so easy and the crackers turned out so yummy! We didn’t have fish-shaped cookie cutters, so we used heart shaped ones. If you make 20 hearts, it comes to 87 calories per heart cracker.
Here is the recipe we used: