Ever since my kids started reading Garfield comics they beg me for lasagna.
1 16 oz box lasagna noodles
1 jar pasta sauce (I try to buy one with no sugar, just tomatoes and spices)
1 16 oz bag of chopped frozen spinach
1 15 oz container ricotta cheese
1 8 oz bag of shredded mozzarella cheese
1 5 oz container of grated parmesan
Boil the lasagna noodles as described on the box, and then drain them. Cook the frozen spinach in a pot on the stove and drain it. In a large bowl mix the cooked spinach with the ricotta cheese and the mozzarella cheese. Cover the bottom of a 9 by 13 inch glass pan with a thin layer of the pasta sauce and then lay three strips of the lasagna noodles down to cover the bottom of the pan. Cover the noodles in the pan with 1/2 of the spinach & cheese mixture. Lay three more noodles down and then spread the remainder of the spinach and cheese mixture on top. Lay a final layer of three more noodles on top. Cover the top with a thick layer of the pasta sauce. Then sprinkle all the parmesan cheese on the very top. Bake at 350 degrees for 40 minutes. Makes 12 slices of lasagna, each of which is 300 calories. Enjoy!
